This type of porcelain is known as 'Kitchen Qing' since it was produced in huge quantities by kilns in southern China for export to the Chinese diaspora of Southeast Asia. The Peranakan culture of the Malay Peninsula used such pieces extensively from the 19th century.
Asian Art Department, AGNSW, October 2003.
Dish with plant design
Place where the work was made
Qing dynasty 1644 - 1911 → China
19th century-20th century
porcelain with underglaze blue decoration
3.2 x 18.2 cm
Gift of Rena Briand 2003
Not on display
Where the work was made
Referenced in 1 publication
Jackie Menzies (Editor), The Asian Collections Art Gallery of New South Wales, 'Export Ceramics', Sydney, 2003, 145 (colour illus.).